Raselli Organic Verbena Tea – 20 Tea Bags

One plant. Citrusy. Unmistakable.

Lemon verbena is no ordinary herb. Botanically known as Lippia citriodora, it has an aroma that clearly differs from lemon balm, lemongrass and anything else: more intense, clearer, more elegant. Once you have tasted a good lemon verbena tea, you recognise it immediately.

Raselli Organic Lemon Verbena Tea consists exclusively of pure lemon verbena from Valposchiavo – no blends, no flavourings, no additives. The result is a clear, elegant herbal profile without any additions: citrusy-fresh, delicate and light enough to enjoy at any time of day. As a light companion throughout the day, as a calm evening tea or simply whenever you want a clean, citrusy herbal infusion.

Raselli – herbal pioneers since 1991

Behind this tea is not an anonymous packaging company, but a family with a long history. The Raselli family has cultivated its herbs in Valposchiavo since 1991 – a valley in the canton of Graubünden that stretches from the Bernina Massif down to vineyards and orchards. The southern Alpine climate, abundant sunshine and organically cultivated soil all contribute directly to the aroma.

For more than three decades, the farm has been regarded as a pioneer of organic herb cultivation in Switzerland. The lemon verbena is harvested at the optimal time and gently dried at a maximum temperature of 40 °C, helping to preserve its volatile aromatic compounds. The tea is packaged directly on site at the Erboristeria in Valposchiavo.

Tea bags – simple and practical for everyday use

Raselli Organic Lemon Verbena Tea comes in tea bags – 20 bags containing 1.2 g each, packaged on site at the Erboristeria in Valposchiavo. Simply infuse, allow to steep and enjoy. No tea infuser, no strainer – just lemon verbena. Fresh during the day, calm in the evening – a tea suited to both moments without ever becoming overpowering.

Caffeine-free, with no flavourings or additives. Everything in your cup was cultivated, dried and packaged by Raselli in Valposchiavo.

Directly from Valposchiavo – certified organic and fully traceable

The lemon verbena comes from controlled organic cultivation in Valposchiavo. Cultivation and processing are handled entirely by the Raselli farm in Le Prese – from the field to the packaging. No intermediaries and no anonymous supply chains. For you, this means complete transparency and an aroma that cannot be compared with industrially packaged tea products.

At a glance

• Tea variety: Organic single-herb tea (lemon verbena / Lippia citriodora)
• Cultivation: Controlled organic cultivation since 1991 – Valposchiavo, Graubünden, Switzerland
• Form: Tea bags – 20 bags containing 1.2 g each
• Drying: Gently dried at a maximum of 40 °C directly after harvesting
• Caffeine-free: Yes – suitable for daytime and evening enjoyment
• No flavourings, no additives, certified organic
• Packaging: Packaged on site at the Erboristeria in Valposchiavo