Organic Sage Tea – Raselli | 20 Tea Bags

• A single plant, pure and unmixed – spicy, aromatic and full of character
• 100% sage (Salvia officinalis) – organically grown in Valposchiavo
• Raselli, pioneers of Swiss herb cultivation since 1991
• 20 tea bags of 1.2 g each – easy and suitable for everyday use
• Caffeine-free – enjoyed pure, after meals or on cool days
• Packed locally at the Erboristeria – long-term aroma protection

One plant. Aromatic. Straightforward.

Sage is not a background herb. Salvia officinalis has one of the most distinctive aromatic profiles in the European herbal tradition – savoury, slightly bitter and immediately recognisable in its depth. As a tea, it is clearly positioned: not for those seeking something subtle. It is for those who know what they want.

Raselli Organic Sage Tea consists exclusively of pure sage cultivated in Valposchiavo – with no blends, flavourings or additives. The infusion is strong and aromatic, with the characteristically bitter and savoury note of sage. It is convincing on its own, equally suitable after a meal and particularly enjoyable on cooler days.

Raselli – herbal pioneers since 1991

Behind this tea is not an anonymous packaging company, but a family with a long history. The Raselli family has cultivated its herbs in Valposchiavo since 1991 – a valley in the canton of Graubünden that stretches from the Bernina Massif down to vineyards and orchards. The southern Alpine climate, abundant sunshine and organically cultivated soil all contribute directly to the aroma.

For more than three decades, the farm has been regarded as a pioneer of organic herb cultivation in Switzerland. The sage is harvested at the optimal time and gently dried at a maximum temperature of 40 °C, helping to preserve its essential oils. The tea is packaged directly on site at the Erboristeria in Valposchiavo.

Tea bags – simple and practical for everyday use

Raselli Organic Sage Tea comes in tea bags – 20 bags containing 1.2 g each, packaged on site at the Erboristeria in Valposchiavo. Simply infuse, allow to steep and enjoy. No tea infuser, no strainer – just the tea. During the day, after a meal or on a cool evening – a herbal tea with character, suited to many occasions.

Caffeine-free, with no flavourings or additives. Everything in your cup was cultivated, dried and packaged by Raselli in Valposchiavo.

Directly from Valposchiavo – certified organic and fully traceable

The sage comes from controlled organic cultivation in Valposchiavo. Cultivation and processing are handled entirely by the Raselli farm in Le Prese – from the field to the packaging. No intermediaries and no anonymous supply chains. For you, this means complete transparency and an aroma that cannot be compared with industrially packaged tea products.

At a glance

• Tea variety: Organic single-herb tea (sage / Salvia officinalis)
• Cultivation: Controlled organic cultivation since 1991 – Valposchiavo, Graubünden, Switzerland
• Form: Tea bags – 20 bags containing 1.2 g each
• Drying: Gently dried at a maximum of 40 °C directly after harvesting
• Caffeine-free: Yes – versatile and suitable for daytime and evening enjoyment
• No flavourings, no additives, certified organic
• Packaging: Packaged on site at the Erboristeria in Valposchiavo